Whenever I have no time to cook, I make myself a delicious vegetable soup. This one was awesome. And it’s very easy:
1 cup pumpkin (in chunks)
1 cup potatoes (in chunks)
Olive oil & chives (optional)
Let the vegetables and a bit of salt cook for about 15 minutes, and blend it carefully until it’s creamy.
Decorate with olive oil and chopped chives.
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